Planning the perfect wedding catering and getting-ahead for your big day!
Engagement season is just around the corner and if you think you will be sporting a new rock in the near future, we have some top advice to help you get ready for your big day.
Over 40% of marriage proposals will take place between the months of December and February. Christmas Day is traditional the most popular day for popping the question, closely followed by New Year’s Eve, New Year’s Day and of course, Valentine’s Day. It’s no surprise that the holiday season, when families gather and gifts are exchanged, is the number one time for #justsaidyes – after all, what gift could top a super-sparkly new engagement ring!
The Food Of Love
As the north west’s leading wedding caterers, we know a thing or two about planning and delivering the perfect big day. Food is such a huge part of any wedding and if you don’t really know your grazing tables from your sharing boards and think canapés are there to keep the sun of you – you need to talk to our expert wedding catering team here at Cheeky Chilli!
The food you choose for your wedding really needs to match your overall vibe. So if you fancy a festival style, outdoor wedding, street food or a BBQ could be just the thing. If an elegant, more traditional day, at a manor house, castle or swanky hotel is your dream, then you need to choose wedding food to match. Exquisite canapés can really help set the tone, whilst a stunning, three of four course wedding breakfast will wow your guests.
And then there is the wedding reception food. Funky bowl food is bang on trend at the minute, whist hot and cold buffet spreads and visually appealing grazing tables are all still popular choices for memorable wedding reception feasts.
When Do I Book My Caterer?
Booking your wedding caterer needs to be right up there in the first five things you do. Deciding on the vibe of your big day, choosing your venue and selecting your perfect wedding caterer are the first three things couples need to pin down.
Giving yourself time to explore menu options with your caterer, organise tasting sessions, and fine tune every detail takes time – and as the north west’s leading wedding caterers, our diary gets booked up quickly, so its important you lock in dates as soon as you can.
Choosing Your Venue
Selecting your dream venue can be a minefield. Week’s of dragging your other half round open evenings and show-rounds can be time consuming and confusing.
But Cheeky Chilli can help with that too!
We work with some of the North’s leading venues. Our partner network stretches across Merseyside, Cheshire, North Wales, Staffordshire and Cumbria and we are the preferred wedding catering supplier for some truly awe-inspiring venues.
From manor houses and mansions to quirky city centre spaces; dreamy woodland locations, castles and even Cathedrals – we have the perfect wedding venue for your big day – whatever your vision!
To find our more about our exclusive wedding venue partners, please visit our venue page here.
We have worked with literally thousands of couples to deliver exceptional wedding catering for just about every style, size and type of wedding and our experienced event planning team are ready to help guide you through our incredible wedding menu options and guide you through your journey, all the way to your big day.
Get the ring on, then contact the team to start turning your wedding catering dreams into reality …
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We’re delighted to have been nominated and to have reached the finals. Whether we win or lose, we continue to deliver the same high quality of wedding and event catering to clients across the North West. If you want a wedding meal that your guests will remember forever, call Cheeky Chilli Events today on 0151 352 3469 or email us at info@cheekychillievents.co.uk to arrange a friendly chat with an experienced member of our team.
We used Cheeky Chilli for our wedding at Talhenbont Hall - would strongly recommend! They had a large range of choices on their menu but also made it clear we could have anything else off the menu. The food was delicious and we got lots of compliments, and the staff were really organised and relaxed. The evening food was really popular and the staff made sure it was distributed to everyone. You won't regret booking!
Ellen Robertson
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